Water Conditioning for Organic Dairy Farms in the West
You are What you Drink?
Water is the most important aspect of dairy farming; how it gets to the dairy, who says how it is used, and how it is treated. There are many regulations, laws, and cultural norms that govern the use of water, but there is more to water than the amount used. The quality of water and…
Who’s to Say?
“Water is at the heart of agriculture. Without water, crops and livestock would not be able to survive. Water used in agricultural production can be sourced from surface waters, such as rivers, lakes, streams, and ponds, or from groundwater, such as an aquifer. Each state is able to allocate this important resource, with each state…
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Cows: Quality of their 70% 